Chocolate nut spread spider cupcakes

Through Google + I came across this picture. Children love to create and eat.  So while learning about nature, our environment or even holding different parties and celebrations such as Halloween or trick and treat times making these Chocolate Nut spread spider cupcakes is a treat treat.

Ingredients

• 1 box of chocolate cake mix
• 375 g [12 oz] bag of choc chips
• 1 tsp cutter 
• 1 bag pretzels,
• 1 jar of chocolate nut spread - use your favourite.
• chocolate sprinkles
• red hot cake decorating marzipan [Smarties or M&M's are okay too]
• 2 cups Cocoa Puffs

Method

1. Prepare the work bench area.
2. Make the 24 cup cakes and let them cool.
3. While the cupcakes are cooling place a cover over another cooling rack [covered in waxed paper].
4. Melt the chocolate  [either in double boiler method of microwave in a bowl for 30 seconds each burst until the chocolate is melted.
5. Into the chocolate put the pretzels.
1. Cover the pretzels well
2. Remove pretzels and place on cooling rack.
3. Sprinkle with chocolate sprinkles.
4. Refrigerate these legs!
6. When both the legs and the cupcakes are cool insert the legs into the cupcake.
1. 4 on each side.
7. Spoon 1/2 tsp of the Chocolate Nut spread onto the top of the cup cake.
1. Chocolate or caramel frosting will do.
8. Add red two eyes.
9. Now add the cocoa puffs on the body

Similar posts
Strawberry Swirl Cupcakes
Cookie spiders
Spider bites

References




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Cream Cheese Sugar biscuits

Poka Dot sure had a great idea with this recipe.

Ingredients as per a ready made cookie dough.
 Try these ones

• Cream Cheese Sugar Dough
• Ginger Bread
• The base mix for Watermelon cookies

For the decoration use the following

• A few different food colourings.
• The caramel cream frosting
• Plain frosting
• Fudge Frosting
• Butter frosting

Similar Posts

1. Funny face biscuits
2. Chocolate frosted cookies
3. Chocolate Crunch cookies

Contact cve4me for ongoing reviews and updates.

References
The mothers huddle
The Curvy Carrot

Altered by by Clear Vision Enterprises .. cve4me@gmail.com, twitter: cve4mejournal, LinkedIn : cve4me

Edible Trees

Yes this is a Christmas tree.  We have similar with fairy floss as mist around the trees that hangs off the branches [pretzels].

Ingredients:

• Make  a green frosting  of at least 200 g in quantity.
• or use 1 can per six cones.
• Add a few drops of green food dye.
• frost the bottom of the cone to the plate.
• With the tips of your fingers holding down the cone to the plate ice the 'tree'.
• Decorate with what ever is a hand or desired.

Similar Posts

1. Palm Tree 

Contact cve4me for ongoing reviews and updates.

References

Encouraged to be written by Clear Vision Enterprises .. cve4me@gmail.com, twitter: cve4mejournal, LinkedIn : cve4me

Message on a biscuit

Simple steps great learning make.

Part of the fun with food is that the preparation  all about messages. Even young children enjoy making simple messages look creative when dealing with their emotions.

Try these and see what I mean.

Ingredients
Per child you will need

• Either a Graham cracker or Marie biscuit.
• Pink icing or frosting [ white icing sugar or frosting with a little red added.  Little = very little]
• Little cake decoration balls.
• Alpha Bits or cake decoration hearts.

Method

1. Frost or ice the biscuits
2. Using the cake decoration balls write a message [try I love you, happy birthday, Merry Christmas or even be my Valentine]
3. Now decorate the edges with hearts or candle.  What ever the occasion warrants that you have the cake decoration bits for.

Similar Posts

1. Funny Face biscuits
2. Why create an edible face
3. Fudge frosting

Contact cve4me for ongoing reviews and updates.

References